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Red Raspberries Varieties
Spring Crop Varieties
Meeker
Developed at Washington State
University. Large, thimble shaped, dark red fruit with high sugar content and
good quality flavor. Good home garden variety for eating fresh, freezing,
canning, and processing. Meeker is not particularly adapted to heavy soils but
is a vigorous plant with long willowy growth. Very productive with long harvest
season. Ripens midseason. Meeker has some resistance to Botrytis Rot. Zone 5-8.
Newburgh
Developed by the New York
Agricultural Experiment Station and introduced in 1926. Very large, firm, very
sweet, light red berries with shallow caps. Mild flavor with fairly good
quality. Retains its shape well and dose not crumble when being picked. A very
good variety for jelly and freezing. Vigorous, heavy annual producer that is
resistant to Root Rot and Mosaic Virus. Newburgh is widely adaptable and takes
heavy wet soil fairly well. Also a low growing variety that doesn't need
support as taller varieties. Zone 2-7.
Willamette
Originated in Oregon and is
extensively grown in the Pacific Northwest. An extremely large berry, nearly
round, dark red, very firm, and of excellent quality. Lower sugar content,
rich, and slightly tart good flavor. Excellent quality for fresh eating,
freezing, and canning. Holds color and shape well. The bush is vigorous, very
productive, and suckers freely. Requires well drained soils and mild winters.
Disease resistant. Ripens early. Willamette is one of the most popular
commercial varieties in Oregon, Washington, and California. Zone 5-10.
Canby
Developed in Oregon and introduced
in 1953. Thornless Red Raspberry. Large, good flavored, firm, juicy, bright red
berry with fine quality. This delicious flavored berry is one of the best in
the Northwest for freezing, canning, cooking, and fresh eating. The canes are
vigorous and productive. Heavy bearer. Canby does show a high level of virus
resistance and aphid immunity. Sensitive to Root Rot so good soil drainage is
required. Not adapted to heavy soils. Grows best in areas with cooler summers.
Excellent winter hardiness in zones 4-8.
Chilcotin
Berry a bit larger than Willamette
which used to be considered the largest berry of all. Firm berry has an
attractive color and exceptional flavor. Another must for fresh market fruit
stand sales. Long fruiting season, ripens from late July to early August.
Hardier than Willamette or Meeker, about the same hardiness as Canby.
Latham:
The standard for springbearing, red
raspberries; extremely popular and widely grown. Large to very large, round,
often 1", deep red fruits. Wonderful texture; somewhat noncohesive. Full
flavored and aromatic. Good for fresh eating, canning, freezing, jam, juice and
pie. Strong, vigorous, heavily productive, upright, 4-5’ plants; widely
adapted. Disease resistant; mosaic free. Ripens evenly for three weeks in late
June and early July. Exceptionally hardy; zone 2-7.
Boyne
Developed in Morden, Monitoba for
Northwest areas where extreme hardiness is needed most. Introduced in 1960.
Medium, tender, juicy, dark red berries. The flavor is aromatic and medium
sweet. Espcially good for jams, jellies, and freezing. Very productive, strong,
heavy, sturdy canes. Height will get 5 to 5 1/2 feet. Adapted for fruit stand
sales, pick your own, and the home garden. Ripens in early midseason. Zone 2-7.
Tulameen
Nootka parentage. Very large, red
fruit makes it one of the largest of all the reds. Well suited to both
processing and fresh market. High yields. Long harvest season (approximately 50
days). Ripens in July. Introduced in 1990. Zone 4-7.
Red Raspberries -- Everbearing
Varieties
Heritage
Introduced from New York State at
Geneva in 1969. Large, sweet, dark red berries with a mild flavor. This
superior quality berry is good for fresh eating, freezing, canning, and
preserves. The canes are tall for an everbearing raspberry, but are very sturdy
and seldom require support. Strong, vigorous, very productive, suckers prolifically
and spreads rapidly. Fairly tolerant of heavier soils but will develop Root Rot
in poorly drained areas. Moderate summer crop with heavier, superior fall crop.
An excellent variety for the home gardener and also grown commercially in many
areas. Zone 4-9.
Amity
Developed at the Oregon
Agricultural Experiment Station in Corvallis. Large, firm, dark red berries
with classic raspberry flavor and superior quality. Excellent for fesh market.
Amity is good for shipping, freezing, and canning. Compared to Heritage; Amity
is more resistant to Root Rot and can take somewhat heavier soils. Amity is
also aphid resistant. Amity involves two crops. One on the first year growth in
the Fall (beginning in late August), and again the following June on the 2 year
old wood. The Fall crop will tend to be heavier if the canes are mowed, as the
plant does not use any energy to ripen the Spring crop. Amity is a week or so
earlier than Heritage but does not bear quite as heavily. Amity does not pick
as well as Heritage because the berry sticks to the plug until quite ripe. We
recommend Amity for the home gardener due to its excellent flavor. We recommed
the Heritage to commercial growers due to the heavier yields, better storage,
and picks easier in the field. Zone 3-9.
Summit
Large, firm, red berries. High
yields. Summit has been known to produce a crop the first season. Fruits about
two weeks earlier than Heritage. Summit is also suitable for machine picking.
If mowed off a feww inches above the soil level each winter it will only produce
a large Fall crop the next season. Zone 3-9.
Autumn Bliss
An early Autumn fruiting raspberry
from the East Malling Research Station. Large, oval-conical, medium to dark red
berry. Fairly easy to plug. This berry has a pleasant mild flavor. Autumn Bliss
ripens earlier than Heritage, overlapping in mid-August with the latest summer
cropping varieties and continuing into October. Spiny canes are fairly erect
and may be grown with little or no support. Moderate cane density. High yields.
Autumn Bliss bridges the gap between late Summer and Fall varieties. This gives
home gardeners, fruit stand operations, and fresh market producers the
opportunity of continuous cropping throughout late Summer and early Fall. Zone
3-9.
Dinkum:
Everbearing. This patented variety
is from a cross made in Australia from English parent plants. The variety seems
to be well adapted to the Pacific Northwest with good flavored, relatively firm
fruit borne on first year canes that ripens with ‘Autumn Bliss’. For highest
yields canes need to be mowed to the ground in late winter for fall fruit only
the next year. For management to have continuous summer through fall berries,
the canes are pruned in late winter to just below old fruit laterals and
allowed to remain with Primocanes. Buds which form at the base of the canes
will start blooming in April or May for June and July berries. Zone 3-9.
Caroline:
U.S. Plant Patent #10412. Uniquely
flavored, large, firm, and cohesive fruit. Long conical shape berry that fruits
earlier than Heritage. Observations from the developing plant breeders show
that Caroline responds to warmer temperatures with earlier fruiting. Caroline
suckers easily. It is more tolerant to root rot and yellow rust than Heritage.
Plants are very productive and produce fruit over a long period. Zone 3-9.
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